Diners, Drive-Ins and Dives S2009E10: Funky Joints

  • Aired: 2009-04-06
  • Time: 22:00:00
  • Runtime: 30 minutes

Overview

Guy Fieri chases down some funky joints doing serious cooking: Near Fort Worth, Texas, a gas station with a menu -- where they're making duck l'orange; in Seattle, a cafe where former circus performers are serving up home made pasta with elk; and in Sacramento, Calif., a dive bar doing prime rib -- in a smoker.

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