Diners, Drive-Ins and Dives S2009E8: All Kinds of Fast Foods

  • Aired: 2009-03-16
  • Time: 22:00:00
  • Runtime: 30 minutes

Overview

Guy Fieri tracks down fast food done right: In New Mexico, the fifty-four-year-old drive-in that's legendary for Green Chile Cheeseburgers; In Omaha, the taqueria where they're deep frying tacos -- from homemade tortillas; and in Connecticut, the hot dog joint that started as a truck, where a trained chef is turning out all kinds of scratch made combo dogs.

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