Diners, Drive-Ins and Dives S2010E16: Grilled, Smoked and Sauced

  • Aired: 2010-05-31
  • Time: 22:00:00
  • Runtime: 30 minutes

Overview

This trip Guy's crossing the country for all kinds of flavor. In Charlotte, N.C., a converted gas station grilling a maple-glazed pork chop. In Cincinnati, a burger joint topping them with scratch made burgundy mushroom and mango curry sauces. And outside Sonoma, Calif., a local grill where the tri tip's smoked over wine-soaked wood.

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