My Grandmother's Ravioli S2E5: Miyoko McPherson - The Party Animal
- Aired: 2013-10-30
- Time: 20:00:00
- Runtime: 30 minutes
Overview
Miyoko, 80, grew up by the sea in the Land of the Rising Sun. She teaches Mo Rocca traditional Japanese curing and grilling techniques -- the main course is mackerel shioyaki. She also demonstrates how to make miso soup and cucumber salad. Miyoko has survived a lot in her life ... one of her secrets, "party hard!"