The Kitchen S8E13: Southern Comforts
- Aired: 2016-02-27
- Time: 11:00:00
- Runtime: 60 minutes
Overview
Katie Lee takes us home to West Virginia, making the ultimate comfort food — her Fried Chicken. Learn the dos and don'ts for deep frying and Southern-style tricks to save time and effort in the kitchen. Sunny Anderson makes a comforting side of Easy Baked Sweet Corn and Katie whips up a Sweet Tea Cocktail. Lazarus Lynch from the digital series 'Son of a Southern Chef' stops by to make a crowd-pleasing 'Bama Chocolate Mousse, and the hosts give their verdict on fried, decadent foods.