America's Test Kitchen S21E15: Salmon Steaks Done Right
- Aired: 2021-04-10
- Time: 02:30:00
- Runtime: 30 minutes
Overview
Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks, ingredient expert Jack Bishop gives a primer on salt, and equipment expert Adam Ried has a roundup of the best seafood tools. Finally, test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette.