America's Test Kitchen S21E18: Back to Grilling Basics

  • Aired: 2021-05-01
  • Time: 02:30:00
  • Runtime: 30 minutes

Overview

Host Julia Collin Davison cooks a simple but satisfying Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa, equipment expert Adam Ried shares grilling essentials, and test cook Dan Souza reveals the secrets to perfect Grilled Cauliflower.

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